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Avocado Butter

INCI: Persea Gratissima Oil (and) Hydrogenated Vegetable Oil

Overview

Avocado Butter is Obtained from the fruit of the Avocado tree (Persea Gratissima) which only grows in sub-tropical regions.
The butter is created from the Avocado fruit oil through a unique hydrogenation process, yielding a soft, greenish butter with a mild/little odour, and very creamy.

ORGANIC FORMULATION: Accepted

regulations

REGUATORY STATUS: widely accepted

care

Possible Health Concerns/Side Effects: considered safe

restricted in: widely accepted

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