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Nettle

INCI: Urtica dioica leaf extract

Overview

Nettle leaves contain caffeic acid, chlorogenic acid, high content of chlorophyll and other pigments. The leaves contain just under 5mg chlorophyll per gram of dry leaves, depending on whether the plant was grown in the sun or shade. Surprisingly, more chlorophyll and carotenoids are found in plants that have been grown in the shade. Chlorophyll is naturally oil soluble.

ORGANIC FORMULATION: Accepted

regulations

REGUATORY STATUS: widely accepted

care

Possible Health Concerns/Side Effects: considered safe

restricted in: widely accepted

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